Home gardening is a hobby that can bring a lot of joy to your life, allow you to exercise for free and bring the whole family together. While it may not sound exciting at first glance, it's something to consider if you enjoy the outdoors and are interested in reaping the fruits of hard work. Starting a home garden for the first time starts with learning more about your specific region and growing area. Realize your dreams of growing up with these 10 easy to follow tips.
Misjudging sunlight is a common mistake when learning to garden for the first time. Pay attention to how sunlight penetrates your garden before choosing a location for your garden. Most edible plants, including many vegetables, herbs and fruits, need at least 6 hours of sun to thrive. Knowing your hardiness zone can help you choose the best plants.
In a nutshell, it describes the coldest place where a plant can grow. The higher the zone number, the warmer the climate. So, if a plant is resistant to zone 4 and you cultivate in zone 5, that plant will survive in your garden. However, if you're in zone 3, it's too cold to grow that particular plant.
Planting cold and warm weather vegetables will allow you to harvest vegetables and herbs continuously throughout spring, summer and fall. In early spring, grow lettuce, vegetables (such as arugula), peas, radishes, carrots, and broccoli. After harvesting cold-weather crops, plant warm-weather favorites, such as tomatoes, peppers, eggplants, and herbs. In autumn, you can harvest potatoes, cabbage and kale.